Award winning Head Chef, Jane Silver, uses the very best of local produce to present an exciting menu that changes daily.
Full English style Breakfasts
7:00 hours to 9:45 hours
A’la carte Restaurant and Lounge snack menus
12:00 to 14:00 hours and 18.30 to 20.30 hrs
Sunday Lunch 12.00 to 14.00
Packed lunch and room service available